CrockPot Girls Recipe Collection

Clickbank Products
Slow Cooker Recipes
Appetizers
Barbecue
Beef
Chicken
Turkey
Chili
Soups/Stews
Side Dishes
Assorted Recipe Links
Main Page
Barbecue Beef Brisket
Ingredients:

1 teaspoon salt
1 teaspoon chili powder
1/2 teaspoon garlic powder
1/4 teaspoon onion powder
1/4 teaspoon celery seed
1/4 teaspoon pepper
1 fresh beef brisket (2-1/2 pounds), trimmed

SAUCE:
1/2 cup ketchup
1/2 cup chili sauce
1/4 cup packed brown sugar
2 tablespoons cider vinegar
2 tablespoons Worcestershire sauce
1 to 1-1/2 teaspoons Liquid Smoke, optional
1/2 teaspoon ground mustard

Grilling Recipes
Restaurant Recipes
Chicken Recipes
Chili Recipes
Low Carb Recipes
Directions:

In a small bowl, combine the first six ingredients; rub over brisket. Place in a 3-qt. slow cooker.
In a large bowl, combine the sauce ingredients. Pour half over the brisket; set the remaining sauce aside.
Cover and cook on high for 4-5 hours or until meat is tender. Serve with the reserved sauce.